How to Eat When You Have Celiac Disease

Many people have a problem with foods that contain- Do not eat any foods that contain gluten. These
gluten protein. When they eat food that contains gluteninclude bagels, bread, crackers, malted breakfast
proteins their body's immune systems attack the glutencereals, pasta, and pizza.
and end up damaging their small intestines. Such a- Avoid all beer products that contain (or do not
disorder is called celiac disease and much effort hascontain) alcohol, including lagers, ales, and stouts.
to be made to eat properly when you are affected by- Read food labels carefully. Look for wheat or wheat
this disease.products added to foods such as ice cream, salad
Gluten protein is found in foods such as bread,dressing, candy, canned and frozen soups and
crackers and pasta and efforts need to be made byvegetables, and other processed foods.
those suffering from Celiac Disease to avoid these- When you eat out look for restaurants that serve
foods. Those suffering from this disease willgluten-free food. You might even ask if the chef is
experience symptoms such as gas and bloating,familiar with cooking without any gluten. Also look for
diarrhea, loss of weight, fatigue and possibly vomitgrocery stores that sell gluten-free pizza and other
after eating gluten proteins. The damage caused tofoods. The Internet can be another source of
your intestines will also make it hard for your body toinformation on gluten-free foods.
absorb minerals and vitamins and such a situation canIt is not easy to live on a gluten free diet. However it is
easily lead to anemia, osteoporosis or both.possible to do so. It does not mean that you can no
You should note that untreated celiac disease makes itlonger enjoy good meals when you realize that you
hard for your body to get the nutrients that it requireshave celiac disease. When on a gluten free diet, you
to function properly. Therefore it is required to eat acan still have the following foods;
variety of healthy foods to help you keep your weight- You can still have eggs and milk products such as
and to remain strong. The main remedy for keepingcheese. It is important to know that some cheese may
celiac disease at bay is to avoid foods that containcontain gluten so always check the label for
gluten and it is important to note that in some peopleinformation.
even the smallest amount of gluten can be harmful- You can have food made from rice, buckwheat,
and possibly fatal.potatoes, soy beans, tapioca or their flours.
Some people who have been diagnosed with Celiac- You can also have fresh, frozen or canned
disease will not experience some of these harshunprocessed meat. Remember to read the labels for
symptoms but will still need to avoid gluten totally toadditives that may contain gluten.
prevent damaging internal organs and to escape long- You will be free to take fresh and unprocessed fruits
term problems. Some people with celiac disease mayas long as they do not have thickeners or additives
also need to avoid cow's milk and milk products whenthat contain gluten.
they first begin treatment. However, such people can- You can take certain alcohol drinks such as wines
easily start to incorporate dairy products in their diet asand ciders.
their intestines heal. Others are not that lucky and stillAs with many diseases, those suffering from Celiac
need to avoid foods with gluten for the rest of theirdisease do not have to live in a bubble for the rest of
lives.their lives. With careful consideration of the foods you
Some tips for those suffering from Celiac disease:eat you can still live a long and very productive life.