Homemade Spanish Rice Recipe

Rice is very good companion for almost every meal, itFirst take a large skillet you will need this to heat the oil
can be eaten alone or it can go with fish, chicken,in it. Once you have the oil in there take it to the fire at
vegetables and in soup, you can create a combinationmedium heat, and start heating, before it is too hot add
that will make your family happy to dinner together andthe onion and stir it, cook it for about 5 minute and the
of course you can turn it into something delicious everyonion will turn tender and a little brown. Once you have
time you eat it. The ingredients you need to make thisthe onion add the rice and mix everything in the skillet,
basic rice are almost everyone in your kitchen, justbe careful to stir often so it does not burn. Once the
take a look and be ready to cook.rice turns a little brown add in the chicken broth and
You will need:salsa, finally before you finish reduce the heat from the
Oil (2 tablespoons)skillet and cover it for almost 20 minutes, the mix will
Onion (2 tablespoons)loose all liquid since it will be absorbed by the rice and
White rice (1 ½ cups)once there is almost none liquid in it, you can say it is
Chunky salsa (1 cup)ready to go. You can remove from the fire once it has
How to do it:the consistence you like.