| Coffee burgers combine two of my favorite activities, | | | | - A dash of oregano |
| grilling and coffee. I received a lot of weird looks and | | | | - Bacon |
| questions when I said that I was going to serve coffee | | | | - Cheddar, Swiss or American Cheese |
| burgers at my next BBQ, but the taste isn't at all what | | | | - Potato Hamburger Buns or Kaiser Roll |
| you'd expect. The coffee gives the hamburgers a | | | | - And any other toppings that you like - lettuce, |
| woody, almost cedar like taste. It makes it a standout | | | | tomatoes, etc |
| and something your taste buds will remember. | | | | Method |
| I should note, that if it's not already obvious, I'm not a | | | | Mix the coffee, breadcrumbs seasoned slat, pepper |
| trained chef in anyway. I've had years of experience | | | | and oregano into a large bowl. |
| drinking coffee and working the grill, but I don't know | | | | Split the meat into four equal pieces and coat them |
| the proper terminology when it comes to cooking and | | | | into the coffee/breadcrumb mix. Roll them into a ball, |
| recipes. The recipe is pretty simple and I love to | | | | then flatten about 1/2 inch thick. |
| experiment, so the recipe is constantly changing. | | | | I'm not going to tell you how to grill the burgers, I think |
| Serving size: Four burgers | | | | everyone has their own technique. But I'll say that I add |
| Ingredients | | | | the bacon and cheese after I flip them over a second |
| - 1 pound of ground beef | | | | time. As soon as the cheese is almost melted, I take |
| - 1 heaping tablespoon of dark roasted ground coffee | | | | them off. |
| - 2 heaping tablespoons of breadcrumbs | | | | Recommend serving with a cold beer. |
| - A dash of seasoned salt | | | | That's it really simple, but really delicious. |
| - A dash of pepper | | | | |