| This is a simple way to delight all of the chocolate | | | | Note: Place this filled cake pan on the over rack. |
| lovers in your life. It is a wonderful way to take that | | | | Putting cake on rack will keep you from spilling it, after |
| normal cake and make it a treasure that, will make | | | | you add water. This way you do not have to carry a |
| your want more, and need the recipe for yourself. | | | | full pan. Then take a spoon lay it face up with handle |
| Ingredients: | | | | resting on side of pan. To help disperse the water, and |
| 1 Box of chocolate cake mix any brand dark | | | | keep water from cutting a whole into the cake. |
| chocolate, or German chocolate is best | | | | (Instant pudding, recipe calls for Milk. DO NOT USE |
| 1 large package of chocolate instant pudding | | | | MILK!) |
| 3 large eggs | | | | Pour Water Slowly onto the spoon it will spread out |
| ½ cup oil or what cake mix calls for | | | | and cover the cake and pudding. Remove the spoon, |
| 1 pan for baking cake. Any cake pan that is large | | | | slide the oven rack in and bake the cake as usual. |
| enough to hold entire cake mix when prepared. It must | | | | Remove cake from oven let cool 5-10 minutes before |
| be Ungreased. | | | | cutting. |
| In a large bowl, prepare the cake mix according to the | | | | Serving suggestions: |
| directions. | | | | It can be served warm NOT HOT! |
| Pour the mix directly into the Ungreased cake pan. | | | | Cut a square of cake and flip over like an upside |
| Open the instant pudding. | | | | down cake. NO Frosting Needed. You can serve Ice |
| Sprinkle powder evenly over the cake mix. | | | | cream with it, or even chocolate syrup. |